A whole stone-baked baguette on a wooden board; pre-sliced baguette slices on a black plate – next to it a butter knife and a small bowl of butter. All of this on a black slate background.

Our stone oven baguettes - fresh from the oven for baking

Baking for five-star enjoyment according to grande tradition

Packaging of IBIS Stone Oven Baguette (250 g), French wheat bread for baking, transparent wrap with “Original French” seal, visible baguette, product name and flag.

Stone Oven Baguette Classic

Nothing stands for France like a baguette! We have been bringing this example of the pinnacle of the art of baking to the German tables for more than 10 years. Our product is produced according to "grande tradition" criteria, so you can taste the special taste, the special flavour, that come from letting the dough rest for a long time. Available as "classic" and "grain" varieties.

  • baked with natural sourdough
  • seasoned with sea salt
  • the original from IBIS

Weight: 250 g

Quantity: 1

Nutrition facts

per 100 g

Energy
105686 kJ / 249 kcal
Total fat
0.8 g
Saturated fat
0.22 g
Total carbohydrate
52.5 g
Sugars
3.3 g
Protein
8.1 g
Salt
1.28 g

Recipe idea: Choripán from Thommy

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    BBQ Baguettes

  • Packaging of IBIS Sandwich Baguettes XXL (340 g), four pre-sliced baguettes, green-yellow wrap labeled “Soft and Fresh”, seal “Ready to Fill” printed.

    Sandwich Baguettes XXL

  • IBIS “Ciabatta Classic” (300 g) packaging with ciabatta in transparent foil. Visible are images of tomatoes, basil, and bread slices.

    Ciabatta