Our baking baguette grain, French and from the stone oven

A slightly darker dough for a more intense taste - grainy & delicious

Stone Oven Baguette Grain

Nothing stands for France more than a baguette! We are happy to bring this art of baking to the table for you. Since our baguette has to enjoy a long resting time on the dough, it also gets an exceptionally good taste. You can get the baguette in the variety "Classic" and "Grain".

  • baked with natural sourdough
  • seasoned with sea salt
  • the original from IBIS

Weight: 250 g

Quantity: 1

Nutrition facts

per 100 g

Energy
1073 kJ / 254 kcal
Total fat
2,2 g
Saturated fat
0,3 g
Total carbohydrate
48,1 g
Sugars
2,3 g
Protein
8,6 g
Salt
0,86 g

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