Green barbecuing - sustainable tips for the barbecue season
Barbecuing may be a pleasure, but it can also have a negative impact on the environment. But with a few simple tricks, you can make your barbecue evening much more sustainable. Instead of conventional charcoal, which often comes from tropical wood, it is better to use environmentally friendly briquettes made from beech wood or charcoal from sustainable forestry. These not only burn more cleanly, but also protect the environment.
Disposable barbecues should also be avoided as they produce a lot of waste. It is better to invest in a high-quality gas or charcoal barbecue that can be used for years. When serving, use reusable systems made of bamboo, wood or ceramic instead of plastic plates and disposable cutlery.
Another tip for sustainable barbecuing is to use regional and seasonal ingredients. This supports local agriculture and saves on transportation. Organic products are also an environmentally friendly choice for barbecues.
With these simple tricks, you can make your barbecue much more sustainable without having to compromise on taste. Be inspired by the green barbecue trends and do your bit for the environment - for many enjoyable and responsible barbecues in the coming season.
Ceramic barbecues - versatile all-rounders for the barbecue season
More and more barbecue enthusiasts are turning to large, egg-shaped ceramic barbecues. These versatile all-rounders are excellent at retaining heat and offer far more options than conventional barbecues. In addition to the classic grilling of meat and sausages, they can also be used for roasting, smoking and even baking. Entire menus can be prepared on the ceramic grill, leaving the food juicy and tender.
A particular speciality is ‘slow cooking’ - the slow and gentle cooking of large pieces of meat at a low temperature over several hours. The ceramic grills work like small ovens and ensure tender, flavourful cooking. Anyone looking for peace and quiet when barbecuing should definitely give this trend a try.
But it's not just meat that can be prepared on the versatile ceramic grills. Baking crispy pizza is also a real trend. With a special pizza stone, barbecue fans can surprise their guests with this special delicacy - whether classic with tomatoes and mozzarella or with creative toppings.
With the versatile ceramic grills and delicious IBIS baked goods, you can organise entertaining and varied barbecue evenings - from classic grilling to slow cooking and pizza baking.
