A man in the mountains with an IBIS sandwich baguette

Delicious on the go with IBIS

The right snack for every trip

A leisurely day in the park, an exciting city trip or a bike ride through the countryside - excursions are simply part of summer. Whether with family, friends or on your own: it always tastes better outdoors. And because a good mood usually doesn't last long without a rumbling stomach, the right snacks are of course a must.

For young and old explorers: the right snacks in your bag

What counts on the go? Snacks that taste good, don't crush - and ideally put a smile on everyone's face. For active adventurers and relaxed foodies alike. With IBIS bread specialties, every break becomes a real highlight.

Do you still have some time in the morning? Then prepare delicious sandwiches at home with the authentic French stone-baked baguette or the tasty panini. Both breads are ideal for topping - for example with cream cheese, rocket, some grilled vegetables or cheese. And best of all, the crispy crust ensures that your bread will still be appetizing even after a few hours.

Tip for planners: Baking and preparing the evening before saves time in the morning. Simply bake the baguette, leave to cool and store in an airtight container - this way it stays fresh overnight and is ready for the topping in the morning.

There's a trick to ensure that nothing gets soggy on the go: it's best to pack moist ingredients such as tomatoes or cucumbers separately in small tins. A layer of lettuce or a bit of cream cheese between the bread and the topping also acts as an “anti-slush protection”. Wrapped in sandwich paper and a good lunch box, everything stays in place - and nothing gets soggy or squashed.

Organizational tip: If you are travelling with several people - especially with children - you can pack snacks directly in portions. Everyone gets their own tin or bag, perhaps even with their name on it. This saves discussions, keeps everything hygienic and avoids chaos in the picnic basket.


And if the temperature rises: A small ice pack or a water bottle frozen the night before in your backpack works wonders. This not only keeps your drink pleasantly cool, but also your snacks nice and fresh.

Our tips:

  • Baking and preparing the evening before saves time in the morning. Simply bake the baguette, leave to cool and store in an airtight container - this way it stays fresh overnight and is ready for the topping in the morning.
  • There's a trick to ensure that nothing gets soggy on the go: it's best to pack moist ingredients such as tomatoes or cucumbers separately in small tins. A layer of lettuce or a blob of cream cheese between the bread and topping also acts as an “anti-slush protection”. Wrapped in sandwich paper and a good lunch box, everything stays in place - and nothing gets soggy or squashed.
  • If you are traveling with several people - especially children - you can pack snacks in portions. Everyone gets their own tin or bag, perhaps even with their name on it. This saves discussions, keeps everything hygienic and avoids chaos in the picnic basket.
  • And if the temperature rises: A small ice pack or a water bottle frozen the night before in your rucksack works wonders. This not only keeps your drink pleasantly cool, but also your snack nice and fresh.

For spontaneous adventures: ready to eat and still irresistible

If you're in a hurry or the trip starts spontaneously, the ready-to-eat snacks from IBIS are the perfect choice. Particularly practical: our Sandwich Baguette Brioche and Sandwich Baguette XXL - already pre-sliced, mild and soft, perfect for quick toppings on the go. Simply take your favorite ingredients with you in small boxes, add the baguette - and you can make your own sandwiches on the go.

It gets even sweeter with our Minis: Small temptations, great pleasure

An outing without something to snack on? Hard to imagine. The sweet ready-to-eat snacks from IBIS are a real highlight, especially for little adventurers:
Whether it's the tender milk rolls, the chocolaty chocolate roll or the filled children's croissants - they fit perfectly in any bag, hardly crumble and put you in a good mood as soon as you unpack them.

Our Briolinos or mini cakes are also ideal for enjoying between meals - without any preparation. Simply take them with you, unwrap them and enjoy.

Snack idea with a heart: Children in particular enjoy little surprises in their lunch box - for example a milk roll with a face made of raisins, an apple heart or a mini cookie as a “reward”. This turns a break into a little favorite moment.

Whether you're relaxing in meadows, strolling through alleyways or discovering nature - with the right snacks in your bag, every trip is a moment of pleasure.
Spontaneous or planned: IBIS keeps you fed and happy on the go - and makes you want more.

So get out into the adventure - with IBIS in your luggage!

Two people sit on a picnic blanket in a park, holding a long baguette. In front of them are sandwiches, cheese, fruit, and a bottle of wine.